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During plant growth, they carry out many metabolic and biochemical processes, forming and accumulating various chemicals Substances that form the chemical components of plants. Plant extracts are very complex and also contain a variety of chemical...
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Monkfruit polysaccharide is a multifunctional plant extract derived from monkfruit. Its wide range of applications makes it ideal for many industries. The following will introduce the application of monk fruit polysaccharide in different industries...
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Plant Extract refers to a substance extracted or processed from a plant (all or a part of a plant) as a raw material using an appropriate solvent or method. Can be used in the pharmaceutical industry, Food industry (Food Additives), Cosmetic Raw...
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Preservatives are chemical substances that are mainly used to extend the shelf life of food, medicine, cosmetics and other products to prevent products from deteriorating due to the erosion of bacteria, mold and other microorganisms. In the food...